Sign in to follow this  
Deeq A.

Only 20 percent of Kenya’s land is suitable for food production

Recommended Posts

Deeq A.   

The Heinrich Boell Foundation has unveiled a report highlighting the alarming state of agricultural soils in Kenya and its critical impacts on food and nutritional security.

Source: Hiiraan Online

Share this post


Link to post
Share on other sites
Sign in to follow this