A Quickie

[Che -Guevara]

Does anyone know recipes for instant dishes, something that can be under 20 minutes, no precooked wrapped dishes, lets hear it folks.

[Faarax-Brawn]

Originally posted by Che -Guevara:

Does anyone know recipes for instant dishes, something that can be under 20 minutes, no precooked wrapped dishes, lets hear it folks.

Twenty minutes meal is a quickie? Dude(Like dude!),wat the heck do you cook?

 

You can basically cook almost all dishes in 20minutes these days. How about a Shakshuuko?[Yes nacasyaals,its a food apparently,L0L]. Tomatos,basal & ukun is all you need. Goes well with Ceesh.

[Che -Guevara]

Aw Brawn, the key word here is under twenty minutes.

 

Never heard shakshuuko wax ladhaho.

[Faheema.]

Che My favourite quick dish would have to be Chicken Pesto Pasta Here is the full ingredients, (though I just use Penne, chicked, garlic, pesto source, courgettes and grated cheese)

 

Ingredients

250g Dried pasta shapes

150g Chicken

1 Onion, finely chopped

2 Cloves of garlic

1 Green pepper

100g Mushrooms

1 Jar of pesto verde

100g Grated cheese

 

Method

 

- Fry the onion and garlic lightly in any excess oil from the pesto.

- Cook pasta according to package. Drain and set aside.

- Slice the chicken thinly and add to the onion, fry until the chicken is cooked through.

- Chop the pepper and add to the chicken.

- Slice the mushrooms and add to the chicken. - - Fry for about 5 minutes, until the pepper has softened.

If the food is sticking to the pan add a little water rather than oil, the steam will act like oil, but without the calories.

- Add the pesto to the chicken, and mix thoroughly.

- Drain the pasta, and add the chicken mix. Stir thoroughly.

 

Serve immediately, with the grated cheese melting on top.

[ElPunto]

Helluva title there Che.

[Valenteenah.]

^ I know.

 

Che - I'm glad you rediscovered your nick btw. Quick dishes for me are:

 

- Variations of cheese-on-toast (different cheeses, veggies, base sauces etc)

- Omelettes

- Stir-fries

 

You don't even need recipes as you can make them any way you like.

[Faarax-Brawn]

^Only the filthy minded(Val) & the desperate perverts(The point ) will see this title to be "Helluva interesting".

 

Che,a quick meal should be at least FIVE minutes if not less. Of course,you wouldnt know about shakshuuko,if you never cooked anything under 20minutes.

[ElPunto]

^Desperate haha - wasn't there someone here who was asking me for pickup lines in French?

[Faarax-Brawn]

Originally posted by ThePoint:

^Desperate haha - wasn't there someone here who was asking me for pickup lines in French?

Theres a fine line between exotic,suave & smooth & outlandish pervertish mind like this sh1t man.

[Baluug]

Originally posted by Faarax-Brawn:

You can basically cook almost all dishes in 20minutes these days. How about a

Shakshuuko?[Yes nacasyaals,its a food apparently,L0L]. Tomatos,basal & ukun is all you need. Goes well with Ceesh.

LOL I don't know who told you it's called shakshuuko, but I know this dish as dilacbilaash.

[ElPunto]

^LOL - did I understand that correcly - dilaacbilaash = full on nothing.

 

FB - there is a fine line but somehow you manage to have your feet in both camps

[underdog]

-3 eggs

-1/4 cup milk

-Half an onion

-one tomato

-Small can of Tuna.

 

Heat up the frying pan (no stick with no oil is best).

Chop up the onion and tomato.

 

Beat the eggs (minus the shells of course) in a bowl, add the 1/4 cup milk for texture and salt.

 

Once its Pan is hot and the eggs are well mixed, pour into pan and stir. After about 30 seconds add your tomato and onions and keep stirring.

 

Once the eggs start to brown, add the tuna and turn off the stove. Stir until you have a the tuna well dispersed.

 

Serve with Ceesh, Bread, canjeero. Or place in a bagel for a an easy take-out lunch.

[MAXIMUS POWERS]

i would rather die and take cooking ingredients from the likes of you U-Doggy Doggy!

 

guys dont trust this guys and his self opinionated bile. he is a smarmy, arrogant, egotisitcal prat.

[ElPunto]

^LOL

[Che -Guevara]

Thanks Faheema,

 

The Point..Be useful Duqa,

 

Val...I could never get Omelettes right, but I do make an excellent shrimp stir-fries.

 

LooooooooooL!Dilaac, it is dalac my friend.

 

Faraax...I know you being a Sijui mistook shakshuuko for an actual in Somalia.

 

Tanug you Underdog